Li Er Crab Lane
鱼鲜 · ⭐ 3.4
Near No. 195, Chaohu South Road

Dishes
June Yellow CrabJune Yellow Crab, made with fresh and tender crab meat as the main ingredient, paired with carefully selected seasonings and steamed until fully cooked. Its rich crab roe and delicate meat offer a delicious taste, making it a premium seafood dish in summer.
Gucheng Lake CrabFreshwater crab from Gucheng Lake, steamed or boiled to preserve its natural flavor, with tender meat and rich roe.
Male Soft-Shelled CrabMale hairy crabs are steamed fresh, with the crab meat tender and the roe full, preserving the original flavor.
Spicy Female CrabFresh female crabs stir-fried with chili and Sichuan pepper, delivering a spicy and aromatic flavor.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.