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Hu Family Roasted Chicken and Duck

北京菜 · ⭐ 3.5

Shop A-47, Ground Floor, Building No. 8, Huayu East Area, Xiaojingyu Subdistrict

Dishes

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  Chicken Feet Delight

  A dish made with chicken feet, marinated and seasoned with a special sauce, known for its spicy and savory flavor.
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  Tender Chicken Feet

  Tender chicken feet simmered in a flavorful broth and seasoned with aromatic spices, offering a satisfying chewy texture and bold taste.
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  Beijing Fruit Wood Roast Duck

  Beijing fruit wood roasted duck uses high-quality Beijing duck, marinated and roasted over fruit wood charcoal. Crispy skin, tender meat, unique flavor.
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  Hand-Torn Burned Chicken

  A dish made by marinating and roasting a whole chicken, then tearing it by hand. The meat is tender and flavorful with a slightly crispy skin.
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  Secret-Recipe Duck Sauce

  Special duck sauce is a sauce made primarily from duck meat, processed by marinating, stewing, or stir-frying, then seasoned with soy sauce, sugar, cooking wine, scallions, ginger, and garlic. It is slowly simmered over low heat to develop rich flavor and a thick consistency. This sauce is commonly used as a dip for Peking duck, with noodles, or as a condiment.
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  Herbal-Infused Braised Chicken

  A nourishing dish made by braising chicken with medicinal herbs like astragalus and ginseng, resulting in tender meat infused with herbal aroma and health benefits.
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  Green Onion Strips

  Scallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
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  Thin Spring Pancake

  A thin wheat flour pancake traditionally wrapped around stir-fried fillings, popular in spring.
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  Braised Chicken with Silky Texture

  A tender chicken dish braised slowly in a savory sauce, resulting in a silky and soft texture.
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  Chicken Thigh

  Chicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.
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  Shredded Cucumber

  Cucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.

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