DeYuan TianXian Beef Hot Pot (TianYuan Road Branch)
火锅 · ⭐ 4.0
100 meters south of the intersection of Yingbin Road and Tianyuan Road, east side of the road
Dishes
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
手工牛肉水饺手工牛肉水饺以新鲜牛肉为主要食材，搭配葱姜等调味料剁成馅料，用面粉制成面皮包裹后捏合封口，通过煮制或蒸制方式熟制而成。
Beef TenderloinOx brisket is a beef cut from the muscles alongside the cow's spine, known for its tender and elastic texture. Typically cooked in hot pot or stir-fried, it uses ox brisket as the main ingredient, seasoned with scallions, ginger, garlic, and doubanjiang.
Beef tendon meatballsBeef tendon balls are a traditional delicacy made primarily from beef and beef tendons. The preparation involves finely chopping the beef and tendons, mixing them with appropriate seasonings, and then shaping and cooking the mixture to completion.
Beef Bone Soup BaseA rich beef bone soup base made by simmering beef bones for hours, ideal for hot pot dishes.
Fresh BeefFresh beef using fresh cuts like tenderloin or brisket, lightly marinated and quickly cooked to retain tenderness and natural flavor.
Fresh Egg NoodlesFresh egg noodles made from eggs and flour, served in broth or stir-fried, offering a smooth texture and rich flavor.