Jingxuang Ge Beijing Roast Duck (Jiangshuiquan Road Branch)
北京菜 · ⭐ 3.5
Near No. 58, Jiangshuiquan Road

Dishes
Laoshan BeerLaoshan Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and packaging, resulting in a beer with rich foam and a unique flavor.
Peking Roast DuckPeking duck is made from Beijing ducks, marinated and roasted in a hanging oven. The duck is inflated to separate skin from meat, coated with sugar water for color and crispness, then slowly roasted over fruit wood charcoal until golden and crispy. Served sliced with lotus buns, sweet bean sauce, scallions, and cucumber sticks.
Cucumber and Scallion SauceA refreshing cold dish made with cucumber and scallions, seasoned with garlic, soy sauce, vinegar, sugar, and sesame oil for a crisp, tangy flavor.