Eternal Seafood Health Steam Pot (Dawangcheng Branch)
火锅 · ⭐ 4.3
4th Floor, Dawangcheng Shopping Center, No. 81 Daqing Road
Dishes
Freshwater Prawn Half PoundA dish featuring fresh基围虾 boiled in water and served with dipping sauce, highlighting the natural sweetness and tenderness of the shrimp.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Pork Rib养生 Porridge BaseA nourishing porridge base made with pork ribs and rice, enriched with medicinal ingredients like goji berries and yam for health benefits.
Sand Clam Stir-fryA seafood dish made by stir-frying sand clams with garlic, ginger, and chili for a fresh and savory taste.
Steamed Scallops with Rice NoodlesCleaned scallops are placed on a plate, topped with rehydrated vermicelli noodles, steamed until cooked through, then drizzled with a prepared sauce and garnished with chopped green onions and cilantro. The main ingredients are fresh scallops and vermicelli noodles.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Garlic Ginger SauceA savory sauce made from garlic and ginger, commonly used to enhance the flavor of seafood, meat, or vegetables.
Sweet Potato and Corn SteamedA healthy steamed dish made with sweet potato and corn, offering a naturally sweet and soft texture.
Sea BassSea bass is a common freshwater or saltwater fish used in cooking. It can be steamed, braised, pan-fried, or stewed after cleaning, with ginger, scallions, and soy sauce to preserve its tender texture.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.