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熹美燕窝

粤菜 · ⭐ 3.6

Level 1, Jiahua Health Center, Auxiliary Road of Shengtai Avenue

Dishes

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  Signature Milk Tea

  Signature milk tea is made by blending black tea with fresh milk or plant-based milk, then filtered after mixing. Sugar syrup or condensed milk is typically added to adjust sweetness, and some versions include toppings such as pearls, coconut jelly, or pudding.
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  Mocha Coffee

  Mocha coffee is a beverage made from espresso, chocolate syrup, milk, and frothed milk. The preparation involves adding chocolate syrup to the bottom of the cup, then pouring in the espresso, followed by hot milk, and topping it with a layer of fine froth. Finally, a light dusting of cocoa powder can be added for decoration.
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  柳橙汁

  柳橙汁是以新鲜柳橙为主要食材，经过清洗、去皮、榨汁后过滤而成的饮品。制作过程中通常不添加其他辅料，保留柳橙的天然风味和营养成分。
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  Coconut Jelly and Bird's Nest Dessert

  A nourishing dessert made with桃胶 (Taojiao), bird's nest, and coconut milk, simmered slowly for a smooth, sweet taste.
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  Milk-Steamed Bird's Nest

  A nourishing dessert made by gently steaming bird's nest in milk until tender and creamy, offering a delicate, smooth texture.
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  Red Sugar Navel Cake

  A traditional sweet dessert made from glutinous rice flour and brown sugar, shaped like a navel. The soft outer layer encases a rich, sweet filling, pan-fried until golden.
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  Old Salt Passion Fruit

  A refreshing cold dish made from passion fruit marinated with old salt, offering a balanced sweet and tangy flavor.
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  Apple Carrot Salad

  A refreshing salad made with apples and carrots, lightly dressed for a sweet and tangy flavor.
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  Peach Iced Americano

  A refreshing cold drink blending fresh peach and iced Americano coffee, offering a sweet and tangy flavor profile.
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  Golden Tangerine Jasmine Tea

  A refreshing tea made from fresh golden tangerines and jasmine flowers, offering a sweet and slightly tart flavor with floral notes.

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