Journeying Swim Cafe
咖啡 · ⭐ 4.5
No. 37, Guozijian Street (directly opposite 77 Culture & Creative Guozijian)

Dishes
80% Tanzanian Hot ChocolateA drink made by mixing 80% cocoa hot cocoa powder with hot water or milk. Add sugar, vanilla extract, or other flavorings as needed. Simply mix cocoa powder with a little hot water to form a paste, then add heated milk or water to reach the desired temperature.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Uncle Tai's Little SweetheartTai Ye's Little Sweetheart features marinated thigh meat coated in starch and deep-fried to golden perfection, served with a special sweet-spicy sauce. Crispy outside, tender inside, with a balanced sweet and spicy flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.