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BOER Turkish Restaurant TURKISH RESTAURANT

西餐 · ⭐ 4.6

Shop B1-08.09, Basement Level 1, Vanke Binhai Cloud Center, No. 3, Tairan 8th Road, Shatou Subdistrict

Dishes

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  Hummus

  A creamy dip made from chickpeas, tahini, olive oil, lemon juice, and garlic, commonly served as a spread or dip in Middle Eastern cuisine.
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  Traditional Turkish Bread

  Traditional Turkish bread is made primarily from high-gluten flour, water, yeast, and salt, fermented and baked. It has a crisp outer layer and soft interior with a mild wheat aroma, often served with cheese, olive oil, or jam.
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  Turkish Salad

  A refreshing salad made with tomatoes, cucumbers, red onions, and olive oil, often topped with feta cheese and herbs.
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  Turkish Grill Platter

  A platter of grilled meats and vegetables, seasoned with spices and cooked over charcoal for rich flavor.
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  Turkish Milk Pudding

  A creamy dessert made from milk, eggs, and sugar, gently cooked to achieve a smooth texture, often topped with cinnamon or caramel.
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  Turkish Tea

  Turkish tea is a strong black tea brewed in a small pot using tea leaves and water, typically sweetened with sugar. The leaves are placed in a copper or ceramic teapot, boiled, then gently heated to concentrate the brew before serving in small cups.
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  Seafood and Meat Platter

  The Sea and Land Platter is a delicacy featuring精选 seafood and land-based ingredients. The dish includes tender and juicy grilled shrimp, hearty grilled fish chunks, paired with pan-seared steak and roasted lamb chops. The seafood is simply seasoned and grilled to preserve its natural flavors, while the meats are marinated and then seared to bring out an irresistible aroma. This dish offers a vibrant array of colors and diverse ingredients, forming a delicious culinary masterpiece.
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  Australian M7 Wagyu Ribeye Steak

  Premium Australian M7 Wagyu ribeye steak, slow-cooked then seared for a tender, juicy bite with rich umami flavor.
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  Australian Prime Eye of Round Steak

  Australian prime eye of round steak, marinated and grilled to medium-rare, offering a tender and juicy texture.
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  Australian M5 Wagyu Tomahawk Steak

  Premium Australian M5 Wagyu tomahawk steak, tender and marbled, slow-cooked then seared for a juicy, flavorful experience.
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  Charcoal-Grilled Ribeye Steak

  A premium ribeye steak marinated and grilled over charcoal for a rich, tender flavor.
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  Adana Kebab

  Adana kebab is a Turkish dish made of spiced minced meat grilled on skewers, known for its rich flavor and smoky aroma.

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