Chengdu Spicy Roast Duck (Daming Lake Branch)

Name: Chengdu Spicy Roast Duck (Daming Lake Branch)
Rating: 3.6

北京菜 · ⭐ 3.6

No. 6 Xiaoliu Xingtou, Door No. 3

Dishes

Roast Duck Meat
Roast duck is made by slaughtering ducks, cleaning them, marinating with seasonings like soy sauce, cooking wine, and five-spice powder, then roasting over open flame or high heat. The result is crispy skin and tender meat.
Crispy Soft Tofu
A dish made of tender tofu, marinated and deep-fried to achieve a crispy exterior and soft interior.
Low-Fat Beauty Winter Melon Slices
Lightly stir-fried winter melon slices with garlic, offering a refreshing taste and health benefits for lowering cholesterol and enhancing beauty.