Close

Ai Xi COFFEE

咖啡 · ⭐ 4.1

No. 570 Shuicheng Road

Dishes

• 

  Lemongrass Plum Iced Tea

  Lemongrass plum iced tea is made with lemongrass, sour plums, and tea, then chilled with ice. It has a refreshing taste with the spiciness of lemongrass and the sweet-sour flavor of sour plums, suitable for summer drinking.
• 

  Ethiopian SOE Americano

  A fusion coffee blending Ethiopian single-origin beans with American brewing style, offering bright acidity and floral notes.
• 

  Coconut American

  Coconut Water Americano is a fusion beverage made primarily from fresh coconut water and chilled cold brew coffee. To prepare, mix coconut water with cold brew Americano in proportion, add ice, and stir well—optionally adding a small amount of syrup or none at all. The finished drink offers a refreshing taste that combines the natural sweetness of coconut with the subtle bitterness and aroma of coffee.
• 

  Shanwei Lei Tea Yinyang

  Shanwei Lei Tea Yinyang is a Guangdong specialty drink, mainly made by grinding tea leaves, sesame, peanuts, and rice together, combined with different flavored broths to create a unique flavor combination.
• 

  Chao-style Tangerine Peel Latte

  A fusion of aged tangerine peel and coffee, this latte blends traditional citrus notes with creamy milk for a balanced, aromatic drink.
• 

  Cantonese Salted Mung Bean Cake

  A traditional snack made with mung bean paste and a hint of salt, wrapped in a flaky pastry and baked. Popular in Chaoshan region.
• 

  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
• 

  苹果肉桂司康

  苹果肉桂司康是一种以面粉、黄油、牛奶和糖为主要原料制作的烘焙点心，加入切碎的苹果和肉桂粉增添风味。面团揉制后分割成型，烘烤至表面金黄酥脆，内部松软。
• 

  Apple Cinnamon Latte

  Apple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.
• 

  Plum Green Tangerine Americano

  Plum Green Tangerine Americano is a unique beverage combining plums and small green tangerines. The main ingredients are plums, small green tangerines, and coffee, made by soaking plums and small green tangerines before adding them to an Americano.
• 

  Freshly Squeezed Oil Orange Americano

  Freshly Squeezed Oil Orange Americano is a drink made by combining freshly squeezed oil orange juice with coffee. The main ingredients are oil orange and coffee, and the preparation method involves directly squeezing the oil orange and mixing it with coffee.
• 

  Butter Latte

  Butter Latte is a specialty hot beverage made with premium coffee as the base, combined with an appropriate amount of butter. After thorough mixing, the aroma of the coffee blends perfectly with the rich, creamy texture of the butter, resulting in a silky and smooth mouthfeel.

Reviews