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Yang Jia Huo Guo (Shuang Feng Store)

火锅 · ⭐ 4.9

Unit 105, Building 1, Northwest Corner of Intersection of Fuyang North Road and Jinzhu Road

Dishes

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  Spicy Brain Slices

  Brain flower is a dish primarily made with pig brain as the main ingredient. The preparation involves cleaning the brain thoroughly, boiling it in hot water until cooked, then simmering it in a spicy and fragrant broth with various seasonings. Finally, it is garnished with chopped green onions and cilantro.
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  Boneless Fresh Lamb Leg

  Fresh lamb leg with bones removed, marinated and slowly stewed to tender perfection.
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  Hand-Beaten Fresh Shrimp Dumplings

  Hand-pounded fresh shrimp paste is a dish made primarily from fresh shrimp meat. The shrimp meat is carefully processed to remove shells and veins, then hand-beaten into a smooth paste, preserving the tender texture of the shrimp. During preparation, the shrimp paste is shaped into a slippery form and cooked with clear soup or hot pot base. The shrimp is tender, melts in your mouth, and fills the air with fresh, aromatic flavors.
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  Never-Stop Small Tripe

  A spicy Sichuan-style dish made with beef tripe, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
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  Yang Family Nine-foot Goose Intestine

  A Sichuan dish made with fresh goose intestines, stir-fried with chili and Sichuan peppercorns for a spicy, numbing flavor.
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  Yang Family's Crispy Pork

  Yang Family's Crispy Pork features tender pork belly marinated and deep-fried to golden perfection, served with a secret sauce for a rich, savory flavor.
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  Yang's Fried Rice

  A classic Chinese fried rice dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a savory and satisfying meal.
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  Yang's Special Fresh Tripe

  Fresh beef tripe slow-cooked in a secret broth, served with spicy sauce for a bold and satisfying flavor.
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  Tomato Double Pot

  Tomato hot pot is made primarily with tomatoes, combined with beef tallow hot pot base and clear soup base. The pot is divided into two parts: one side features a sweet and sour tomato broth, while the other side offers either a clear or spicy broth. Main ingredients include tomatoes, beef slices, tofu, and vegetables, which are cooked and then enjoyed.
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  Pepper Pig's Stomach and Chicken Hot Pot

  A hearty hot pot featuring pork stomach, chicken, and black pepper, simmered in a dual broth—clear and spicy—ideal for warming up during cold weather.
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  Homemade Beef Rolls

  Fresh beef slices wrapped around vegetables or fillings, rolled into a cylinder and steamed or pan-fried for a tender, juicy dish.
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  Black Pepper Beef

  Black pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.

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