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Dalian One-Of-A-Kind Squid King

烧烤 · ⭐ 3.7

Jichai No. 7 Dormitory

Dishes

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  Pure Meat Grilled Sausage

  Made from premium pork with no added starch, this sausage is marinated and grilled over charcoal for a crispy exterior and tender interior.
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  Money Cow Tripe

  A spicy and flavorful dish made from tender cow tripe, stir-fried with chili and Sichuan peppercorns. Popular for its unique texture and bold taste.
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  Sizzling Tofu with Sauce

  Iron plate tofu with a crispy exterior and tender interior is a dish made primarily from tofu. After special processing, it is served with a specially prepared sauce and cooked fresh on an iron plate, preserving the original freshness of the tofu while adding the unique flavor of the iron plate.
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  Grilled Pork Skewers

  Grilled pork skewers made from marinated pork belly, cooked on a hot iron plate until crispy outside and tender inside.
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  Snowflake Super Paradise

  A fusion dish featuring premium snowflake beef slow-cooked in a special sauce, resulting in tender and flavorful meat.
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  Squid and Pork Stir-fry

  A Chinese dish featuring fresh squid and pork stir-fried together with aromatics and seasonings, resulting in a savory and tender texture.
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  Squid Ear

  Squid ears made from squid heads and tentacles, blanched to remove odor, then stir-fried with scallions, ginger, garlic, and cooking wine. Crisp texture and fresh flavor.
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  Octopus King Skewers

  Fresh octopus is marinated, skewered, and grilled over charcoal, resulting in a crispy exterior and tender interior, seasoned with chili powder and cumin for a bold flavor.
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  Squid Noodle Skewers

  Squid is sliced into thin strips, skewered, and deep-fried until crispy. Served with salt or chili powder for a savory snack.

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