Mengting Ready-to-Eat Food Shop
小吃快餐 · ⭐ 3.5
60 meters south of the intersection of Huaichang Road and Qiaoping Road

Dishes
Braised Chicken with Wild ChickenStir-fried chicken is a dish made primarily with wild chicken, simmered with scallions, ginger, garlic, soy sauce, and cooking wine until the meat becomes tender and flavorful.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.