Close

Xiangpu Pig's Foot Rice Noodles

小吃快餐 · ⭐ 3.4

No. 70, Quanyun Road, Basement Level 1, Quanyun Wanda Plaza, Shops 10–11–12–11

Dishes

• 

  Clementine Probiotic Drink

  Clementine Probiotic Drink is made primarily from clementines and fermented with probiotics. It has a refreshing taste with the natural fragrance of citrus and a slight sourness.
• 

  Bouncy Fish Balls on a Skewer

  Bouncy fish balls on a skewer are made from fresh fish meat, usually grilled or boiled, with a tender and elastic texture.
• 

  Lemon Probiotic Delight

  Lemon Yijun Duo is a beverage made primarily with fresh lemon and probiotic yogurt. The preparation is simple: slice the lemon, mix it with probiotic yogurt, and stir well. Add适量 ice cubes for a refreshing drink. It retains the sweet and sour taste of lemon while incorporating the creamy aroma of probiotics.
• 

  Hong Kong Style Roast Duck

  Hong Kong-style roast duck is made from a whole duck that is marinated, air-dried, and then roasted in a hanging oven. The skin is crispy while the meat is tender and juicy, typically served with sweet bean sauce and thin pancakes.
• 

  Charcoal-Grilled Beef Jerky

  Charcoal-grilled beef jerky is made from优质 beef, sliced into strips, marinated with a special seasoning, then slowly roasted over fruitwood charcoal until the surface is slightly charred. The meat is firm and has a rich, savory flavor.
• 

  Teriyaki Pork Ribs Skewers

  Teriyaki pork ribs skewers are a dish made with pork ribs marinated in teriyaki sauce and grilled. The outside is crispy, and the inside is tender with a rich teriyaki flavor.
• 

  Chinese Cabbage and Pork Dumplings

  Chinese cabbage and pork buns are made by steaming a dough wrapper fermented from flour, filled with a mixture of Chinese cabbage and pork.
• 

  Tendon and Brain Rice

  A hearty dish featuring beef tendons and offal, slow-cooked until tender, served over steamed rice for a rich, savory experience.
• 

  Konjac Noodles

  Konjac noodles are a food made from konjac as the main ingredient. Konjac flour is pressed by machine into strips, then processed through freezing and drying to create the final product. They have a smooth and refreshing texture and are commonly used as an ingredient in cold dishes or hot pot meals.
• 

  Cod Roll

  Cod roll is made by wrapping fresh cod fillets with vegetables or shrimp, then steamed or pan-fried for a tender and nutritious dish.

Reviews