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Ushi no Yado - Taiyaki (Jianghan Road Flagship Store)

小吃快餐 · ⭐ 3.8

No. 34, Jinbaoli Hotel

Dishes

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  Matcha Red Bean Okonomiyaki

  A Japanese sweet made with red bean paste and matcha-flavored batter, grilled into a fish-shaped treat.
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  Mango Fish Cake with Fruit Flesh

  Mango fish cake with fruit flesh is made with red snapper and fresh mango flesh. The outer layer is crispy, and the inside is soft with a rich texture.
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  Durian Cheese

  Durian cheese is a dessert made primarily from durian flesh and cheese. After removing the seeds, fresh durian flesh is mashed and mixed with cream cheese, then sweetened with sugar to form a filling. It can be eaten directly or chilled in molds, or used as a filling for cakes or cookies.
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  Pineapple Fish-shaped Pancake with Runny Center

  A Japanese dessert featuring a fish-shaped pancake with a sweet pineapple jam center that melts when bitten.
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  Classic Red Bean Taiyaki

  A traditional Japanese sweet made with a batter of flour, sugar, and milk, filled with sweet red bean paste and grilled into the shape of a fish.
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  Cheese Durian Taiyaki

  Cheese Durian Taiyaki is a sweet snack made with flour, eggs, and milk, filled with durian flesh and cheese, then pan-fried. It has a crispy outside and soft inside, with a rich and sweet flavor.
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Cheese and Meat Floss Taiyaki

  A Japanese-style sweet made with a taiyaki-shaped pancake filled with cheese and meat flakes, offering a savory and satisfying taste.
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  Honey Pomelo Tea

  Honey柚子茶 is a beverage made primarily from grapefruit and honey. Cut the grapefruit peel and flesh into细丝, boil them in hot water, and once the flavor becomes rich, add honey and stir well.

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