Maeda Sushi (Songgang Store)
日料 · ⭐ 3.7
Shop No. 9, Taoyuan Mingyuan, Taoyuan 1st Road (Taoyuan Middle School)

Dishes
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
Hokkaido Snow Crab StickFresh Hokkaido snow crab meat is delicately prepared into slender sticks, offering a tender and flavorful seafood experience, commonly used in sashimi, salads, or sushi.
Japanese Teriyaki RamenJapanese ramen featuring grilled pork belly in a savory soy-based broth, served with noodles, soft-boiled egg, and garnishes.
Japanese Pork Collar RamenJapanese pork collar ramen features tender pork collar in a rich soy-based broth, served with noodles, chashu pork, soft-boiled egg, and green onions.
海草小吃海草小吃主要以海草为主要食材,经过清洗、切段或切丝处理后,可凉拌、炒制或煮汤。常见做法是将海草与蒜末、酱油、醋、辣椒油等调料混合拌匀,也可加入胡萝卜丝、黄瓜丝等配菜增加口感和色彩。
玉子寿司玉子寿司是以鸡蛋制成的薄蛋皮为主料,搭配米饭和寿司醋拌制而成的寿司。蛋皮通常煎成圆形或方形,铺在寿司饭上,再卷起或摆盘,有时会加入少量鱼籽或海苔装饰。
Mango SushiMango sushi features fresh mango, sushi rice, and seaweed. Mango slices are mixed with rice, rolled using a bamboo mat, then sliced and served. No extra seasonings are added to highlight the mango's natural sweetness and rice's soft texture.
Radish RollsA Chinese dish made by rolling thin slices of white radish around a filling, then steamed for a crisp and savory flavor.
Crab and Mango Salmon RollSalmon rolls filled with fresh mango and crab, offering a delicate balance of flavors and textures.
Eel Seaweed Hand RollFresh eel and seaweed wrapped in nori with sushi rice, served with a savory sauce.