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One Bucket Spicy Stir-Fried Vegetables (Zhongyuan New Town Branch)

小吃快餐 · ⭐ 3.5

Unit 66, Ground Floor, Commercial Pedestrian Street, Building 8, No. 81 Qianjin Road Courtyard

Dishes

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  Yunnan Specialty Tamarind Juice

  A traditional beverage made from tamarind, popular in Yunnan, known for its refreshing sour-sweet flavor and health benefits.
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  今麦郎凉白开

  今麦郎凉白开是一种以纯净水为基础，经过煮沸后冷却制成的饮品，不含任何添加剂或调味料，主要用于解渴和补充水分。
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  Zuo Dashil La Jiao

  A spicy chili sauce made with fermented broad bean paste, garlic, ginger, and chili peppers, commonly used as a condiment or cooking ingredient in Sichuan cuisine.
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  Sauces Beef Meatballs

  Sau Yee Beef Balls is a traditional dish made primarily from beef, characterized by its hidden broth inside. During preparation, the beef is minced and seasoned, then wrapped around a specially prepared broth before being skillfully shaped into balls. After cooking, the beef balls have a tender texture, and biting into them releases a rich, savory broth, adding depth and complexity to the dish.
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  Maling Luncheon Meat

  Merin Lunch Meat is a processed meat product primarily made from pork. The pork is minced into a paste, mixed with starch, salt, and other seasonings, then molded and steamed at high temperature. The finished product has a reddish color and a delicate texture.
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  Noodle Stew

  Lamian is a traditional noodle dish primarily made with noodles, meat, and vegetables. The preparation involves boiling the noodles, combining them with stewed meat and vegetables, then adding seasonings to simmer until the broth becomes rich and the ingredients are fully blended.
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  Shrimp Paste Two Blocks

  A dish made of fresh shrimp paste shaped into two portions, steamed or pan-fried for a tender and flavorful experience.
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  Crab Stick

  Crab stick is a crab meat substitute made from fish paste, starch, egg white, and seasonings. Shaped by extrusion and then steamed or fried, it has a chewy texture and resembles a crab leg.
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  Qingyi Beer Dish

  A creative dish featuring fresh vegetables and beer, gently cooked to preserve natural flavors with a subtle beer aroma and refreshing taste.
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  Flavorful Bacon

  Flavorful bacon is cured and smoked pork belly, offering a savory, slightly sweet taste with a tender yet crisp texture.

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