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Niuxihua Premium Wagyu Beef Specialty Store (Dilun Street Store)

火锅 · ⭐ 3.9

No. 1–17, Dirun Road

Dishes

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  Wagyu Beef Sirloin

  Wagyu beef sirloin is made from high-quality wagyu beef, sliced finely and cooked by pan-frying or stewing. The meat is tender and juicy with a rich flavor.
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  Crunchy Rolls

  Fried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
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  Clear Soup Base

  A clear soup base made from slow-cooked pork bones, chicken frames, and aromatic spices, offering a light and savory flavor perfect for dipping various ingredients.
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  Australian Wagyu Triangle Beef Shank

  Australian wagyu beef shank is selected from high-quality Australian wagyu beef, slowly stewed to make the meat tender and juicy with a rich beef flavor.
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  Iron Plate Beef Fried Rice

  Sizzling beef fried rice with beef, rice, and vegetables like onion, green pepper, and carrot. Beef is marinated, stir-fried quickly on a hot iron plate with veggies, then mixed with seasoned rice for distinct grains and rich beef aroma.
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  Snowflake Wagyu Beef

  Snowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
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  Black Angus Triangle Beef Brisket

  A premium beef brisket dish made with slow-cooked black Angus beef, tender and flavorful.
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  Black Pepper Steak Sauce

  Black pepper steak sauce is a sauce primarily flavored with black pepper, usually served with steak. Main ingredients include black pepper, butter, garlic, and beef broth, cooked by frying and simmering, resulting in a rich flavor with a distinct black pepper aroma.

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