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Sanmi Porridge Shop (Yueyuan Street Store)

小吃快餐 · ⭐ 3.7

No. 33 Yueyuan Street

Dishes

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  Three-Rice Eight Treasure Porridge

  A traditional Chinese porridge made with three types of rice and eight ingredients, such as red beans, peanuts, lotus seeds, and longan, simmered to a sweet and creamy consistency.
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  Three-Rice Century Egg and Pork Porridge

  A comforting rice porridge made with three types of rice, century egg, and pork, simmered slowly for a rich, smooth texture.
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  Steamed Xiao Long Bao

  A traditional Chinese dim sum dish made of minced pork wrapped in thin dough and steamed in a bamboo basket, known for its delicate skin and savory broth.
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  Glutinous Rice Cake

  Glutinous millet cake is made primarily from millet flour, mixed with glutinous rice flour and sugar, then stirred and steamed. The cake has a golden yellow color, a soft and sticky texture, and a distinctive aroma unique to millet.
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  Eight Treasure Porridge

  A traditional Chinese sweet porridge made with glutinous rice and eight ingredients such as red beans, lotus seeds, and dates, offering a rich, comforting flavor.
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  Brown Sugar Rice Porridge

  A comforting rice porridge made with brown sugar and white rice, simmered until creamy and sweet.
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  Celery and Pork Dumplings

  Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
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  Sauce-Flavored Pork Buns

  A steamed bun filled with seasoned pork and sweet soy sauce, offering a savory and aromatic taste.
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  Fresh Meat

  Fresh meat usually refers to fresh pork or beef, cut into pieces or slices and cooked by stir-frying, boiling, or stewing. Main ingredients are fresh meats, often seasoned with scallions, ginger, and garlic.
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  Rabbit-shaped Yuanxiao Dumplings

  Hongtu Yuanxiao is made with glutinous rice flour for the skin, filled with sweet ingredients like red bean paste, sesame, or peanuts. It's hand-rolled into balls and boiled until it floats.

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