Zhi Bu Qian Dan Guo
火锅 · ⭐ 3.7
20 meters south of the southwest gate of Henancun Residential Community, east side of Y005 Road
Dishes
Century EggPreserved eggs are a traditional Chinese food made from duck or chicken eggs. Eggs are soaked in an alkaline solution of wood ash, lime, salt, and cinnabar for several weeks. The egg white becomes translucent gel-like, the yolk turns dark brown with a unique flavor, and the surface often shows patterns resembling pine needles.
Tonifying Snake Egg PotStewed pig penis and egg soup uses pig penis and eggs as main ingredients. After cleaning, they are simmered with ginger slices and green onions. The dish emphasizes ingredient pairing and precise heat control to achieve tender pig penis and flavorful eggs.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Salt-Baked PeanutsSalt-baked peanuts are made by mixing peanuts with salt and baking or stir-frying them. Washed and dried peanuts are slowly cooked with salt and spices over low heat, allowing the salt to penetrate and create a unique savory flavor.
Sweet and Sour Radish StripsSweet and sour radish strips is a cold dish made primarily from white radish. Peel and slice the radish, salt it, squeeze out the water, then mix with sugar, vinegar, a little soy sauce, and minced garlic. Let it sit for a while before serving.