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Orange Mature Pub · BBQ

烧烤 · ⭐ 4.1

Shop No. 50, Lane 45, West Langao Road Residential Community

Dishes

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  Small Fresh Meat Skewers

  Small fresh meat skewers are a dish made primarily with fresh pork, grilled after being skewered on bamboo sticks. The characteristics of the dish include tender meat and a crispy texture, usually served with seasoning.
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  Belgian Wheat Beer

  Belgian wheat beer is brewed primarily from wheat malt, with barley malt, water, yeast, and hops. Fermented top-fermenting, it has a cloudy golden hue and flavors of banana and clove. Natural yeast aroma is preserved, offering a crisp taste and fine foam.
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  Roasted Garlic Shoots

  Roasted garlic shoots is a dish featuring garlic shoots as the main ingredient. After washing and cutting the shoots, they are marinated with seasonings and then grilled in an oven or over charcoal until slightly charred on the outside and tender inside.
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  Grilled Enoki Mushroom Skewers

  Grilled enoki mushrooms skewered and seasoned, offering a savory and smoky flavor.
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  Grilled Fresh Lamb Skewers

  Grilled lamb skewers are made by cutting fresh lamb into pieces and threading them onto bamboo skewers, then marinating before grilling directly over charcoal or in a grill. The main ingredients are lamb and seasonings, with careful attention to heat control during cooking to achieve a crispy exterior and tender interior.
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  Fish Dumpling Skewers

  Fish tofu skewers are made by threading fish tofu onto bamboo sticks and frying or pan-frying. Fish tofu is typically made from fish paste, starch, and egg white, with a smooth, elastic texture. It can be eaten directly after heating or served with sauces.
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  Grilled Beef Skewers

  Fresh beef strips marinated and grilled on skewers, offering a savory and smoky flavor.
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  Chicken Gizzard Skewers

  Chicken gizzard skewers are made with fresh chicken gizzards, carefully prepared and threaded onto bamboo skewers. During grilling, the chicken gizzards become crispy on the outside while remaining tender inside, and when combined with a specially crafted seasoning, they develop an appealing color and aroma.
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  Chicken Leg Skewers

  Chicken thigh skewers made by cutting chicken thighs into chunks, threading onto bamboo sticks, and grilling or pan-frying after marinating with soy sauce, rice wine, ginger, and garlic for flavor.

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