Xiao Ling Spicy Chicken Rice Noodles with Fish Balls (Erqi Road Branch)
小吃快餐 · ⭐ 3.4
Opposite People's Park on Erqi Road, opposite the Industrial and Commercial Bank of China

Dishes
Frozen YogurtFrozen yogurt is a cold dessert made primarily from yogurt through a freezing process. It has a smooth texture, preserving the original nutrients and flavor of yogurt while offering a refreshing taste, making it an excellent choice for cooling off in summer.
Beef and Potato Rice BowlBeef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
Cui's Spicy Secret Sauce Rice NoodlesA spicy rice noodle dish made with secret chili sauce, beef slices, and fresh vegetables, served hot and flavorful.
Signature Sesame Chicken NoodlesA savory dish featuring tender chicken cubes and rice noodles, topped with a rich sesame sauce and fresh herbs.
Xiaoling Spicy Special Rice NoodlesXiaoling Spicy Special Rice Noodles features rice noodles tossed in a secret spicy sauce with beef, vegetables, and herbs for a bold, aromatic flavor.
Durian CheeseDurian cheese is a dairy product made primarily from durian pulp, milk, and rennet. It has a smooth texture and a rich durian flavor.
Fried CakeA fried flatbread made from flour, water, and a little salt, rolled into thin sheets and deep-fried until golden and crispy. Can include scallions, sesame seeds, or meat filling, commonly found in northern China.
Vegetable Cold DishVegetable cold dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. Seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil are used without heating.
Spicy Chicken Cubes over RiceSpicy chicken rice bowl: diced chicken marinated in wine and starch, stir-fried with dried chilies and Sichuan peppercorns, then served over rice. Key ingredients include chicken, dried chilies, Sichuan pepper, scallions, ginger, and garlic.