Chantai Lang (Baisha Tang Branch)
烧烤 · ⭐
No. 32, Baishatang 1st Street, Xinfu Building

Dishes
Top Blade SteakTop blade steak made from the tenderest part of the cow's shoulder, marinated and grilled to perfection for a juicy, flavorful dish.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Sweet Potato ChipsSweet potato chips are made by slicing sweet potatoes into thin pieces and then frying or baking them. The main ingredient is sweet potato, and a small amount of cooking oil is usually added during preparation to make the surface crispy while keeping the inside soft and tender.
Angus Beef CubesAngus beef cubes are made from premium Angus beef, cut into uniform pieces, marinated with soy sauce, cooking wine, and black pepper, then quickly stir-fried or pan-seared to retain tenderness. Served with onions and green peppers for enhanced flavor.
Angus Beef SlicesThinly sliced Angus beef, quickly cooked to retain tenderness and natural flavor.
New Zealand Lamb RollsNew Zealand lamb rolls are made by rolling thin slices of fresh lamb, marinated with herbs and spices, then grilled to perfection for a tender and aromatic dish.
Grill TongsA meat tongs is a tool used for picking up grilled meats, typically made of metal or heat-resistant plastic. Its main function is to flip and move food during grilling to ensure even heating. Commonly found at barbecue stalls or in home grilling settings.
Secret-Recipe Beef SlicesThin slices of beef marinated in a secret sauce and quickly stir-fried for a tender, flavorful dish.
Secret-Recipe Pork ShoulderSpecial pork shoulder roast uses pork shoulder meat, marinated and then grilled or stewed to achieve tender, flavorful meat. Main ingredients are pork shoulder and secret seasoning, with careful heat control to preserve freshness.
Bamboo Shoot SlicesA cold dish made primarily from lettuce, where fresh lettuce is peeled, sliced thinly, blanched briefly, then cooled quickly to retain crispness, and finally mixed with seasonings. Simple preparation highlights the natural flavor of the ingredient.