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Xu Family Old Soup Chicken Noodles (Hongfen Road Branch)

小吃面食 · ⭐ 4.0

No. 76 Hongfen Road

Dishes

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  Large Meat Noodles

  Daren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
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  孜然鱿鱼炒饭

  孜然鱿鱼炒饭以鱿鱼为主料，搭配米饭、洋葱、青椒等食材，通过热锅冷油爆香孜然粉后与鱿鱼快速翻炒，再加入米饭拌匀，制成香气浓郁的炒饭。
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Smoked Chicken Frame

  Smoked chicken frames are made from chicken bones, marinated and then smoked with a special blend of smoking spices, resulting in a unique aroma and color.
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  Old Soup Tofu Sheet

  A traditional dish made by simmering dried tofu sheets in a rich broth of chicken and pork bones, resulting in a savory and tender texture with deep bean flavor.
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  Old Soup Hand-Stretched Noodles

  A traditional Chinese noodle dish made with hand-stretched noodles in a rich, long-simmered broth, often served with beef and vegetables.
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  Spicy Noodles

  Spicy noodles made with stir-fried noodles and chili, garlic, and ginger for a bold, fiery flavor.
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  Sauce Stir-Fried Egg Rice Bowl

  A savory dish of stir-fried eggs in a rich sauce served over steamed rice, popular for its simple yet satisfying flavor.
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  Sweet and Sour Chicken Frames

  A cold dish made with chicken frames tossed in a sweet and sour sauce, offering a refreshing and tangy flavor.
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  Fish-Flavored Eggplant Rice Bowl

  Fish-flavored eggplant rice bowl features eggplant stir-fried with葱,姜,蒜, and doubanjiang. The eggplant absorbs the sauce, becoming soft and flavorful. Served over rice for a complete meal.

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