Northeast Big Dumplings (HuiZhan Road Branch)

Name: Northeast Big Dumplings (HuiZhan Road Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

Unit 3, Building 6, Zone A, Fenghe Garden

Dishes

Three-Flavor Pork Dumplings
Three Delicacies Pork Dumplings are made primarily from pork, shrimp, and chives. Pork provides a rich aroma, shrimp adds the freshness of seafood, and chives bring a refreshing taste. The dumpling wrappers are thin with ample filling, offering a rich texture and delicious broth—this is a traditional Chinese dish.
Scallion Pork Dumplings
Fresh pork and scallion dumplings made by mixing minced pork with chopped scallions, seasoning, and wrapping in dough before boiling or steaming.
Corn and Pork Dumplings
Corn and pork dumplings are a classic Chinese dim sum dish, featuring tender and juicy pork combined with sweet and crunchy corn kernels as the filling, wrapped in soft dough. Carefully seasoned, the filling offers a rich taste that blends the savory flavor of meat with the refreshing sweetness of corn, creating a harmonious balance. The dumplings have a neat shape and can be prepared in various ways—boiled, steamed, or pan-fried—making them a popular choice for family gatherings.