Taipei Beef Noodle Restaurant (Puwai Kangle Building Store)
小吃面食 · ⭐ 4.3
No. 110 Tongxin South Road
Dishes
Chilled Lemon TeaFrozen lemon tea is a beverage made with black tea as the base, mixed with fresh lemon juice and an appropriate amount of sugar. Ice cubes are added at the end to keep the drink cool and refreshing.
Bitter Melon Beef RiceStir-fried beef and bitter melon rice features tender beef slices marinated with seasonings and stir-fried with sliced bitter melon, then mixed with cooked rice. Cooking carefully ensures the beef remains tender and the bitter melon crisp.
Assorted Braised DishesA mixed braised dish is a selection of various ingredients that are braised and arranged on a plate. Main ingredients include tofu, eggs, seaweed, and pig ears, which are marinated in a rich braising sauce to develop deep flavors. The dish offers a diverse texture—soft and delicate tofu, crisp seaweed, and savory pig ears—making it an excellent choice for drinking or as a side dish.
Taiwanese SausageTaiwanese sausage, made primarily from pork, finely chopped and mixed with special seasonings before being stuffed into casings. After baking, the sausage has a slightly charred exterior and a tender, juicy interior with a unique aroma.
Crispy Pork Cutlet RiceA Hong Kong-style dish featuring crispy fried pork cutlet served over rice with vegetables, known for its golden crust and tender meat.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Hong Kong Style DrinksHong Kong style drinks are popular beverages in Hong Kong, such as milk tea, yuenyeung coffee, and iced lemon tea, made with tea, coffee, milk, and lemon, known for their smooth and refreshing taste.
Hot Lemon TeaHot lemon tea is made with fresh lemon slices, black or green tea, and hot water. Steep the tea leaves in hot water, add lemon slices, and sweeten with honey or sugar to taste. Stir well and enjoy.
Garlic Pork SlicesGarlic pork is a cold dish made with fatty pork belly as the main ingredient, combined with garlic paste, soy sauce, chili oil, and other seasonings. The pork belly is boiled until tender, sliced thinly, and then drizzled with a specially prepared garlic sauce.
Garlic Chicken WingsGarlic chicken wings are made by marinating chicken wings with garlic, soy sauce, and cooking wine, then pan-frying or grilling. The garlic blends well with the wings, resulting in a tender texture and rich aroma.
Braised Pork RiceA classic Chinese dish featuring tender braised pork served over steamed rice, seasoned with soy sauce and spices.