Close

Xing Peng Tian Wang Steamed Bun (Yuecheng Store)

小吃快餐 · ⭐ 3.4

No. 191, Haxi Street

Dishes

• 

  Grilled Meat Salad Rice Bowl

  Salad grilled meat rice bowl is based on rice, with grilled meats like chicken, beef or pork, fresh vegetables such as lettuce, cucumber and tomato, and a sauce, mixed together for serving.
• 

  Beef Steamed Dumplings

  Steamed beef dumplings made with flour wrappers and minced beef filling, a traditional Chinese snack. Main ingredients include beef, flour, scallions, ginger, and seasonings; a small amount of water or broth is added to the filling for a tender texture.
• 

  Pork Steamed Buns

  Pork xiaolongbao is a traditional Chinese dim sum made by wrapping minced pork, seasoned with scallions, ginger, and other seasonings, in thin dough and steamed. The dough is made from flour and water, and after filling it with meat, the wrapper is pinched into pleats to seal it. Steaming makes the skin soft and chewy while keeping the filling tender and flavorful.
• 

  猪肉香菇包

  猪肉香菇包是将猪肉馅与切碎的香菇混合，加入调味料搅拌均匀后，包入面皮中，蒸制而成的传统中式点心。主要食材包括猪肉、香菇和面粉。
• 

  Corn Filled Steamed Bun

  Corn Filled Steamed Bun is a small steamed dumpling with corn as the main filling, soft wrapper, and sweet taste, made by wrapping the seasoned corn filling in dough and steaming it.
• 

  Tomato Roast Meat Rice Bowl

  Tomato grilled meat rice bowl features grilled meat, fresh tomatoes, and rice. Pork or chicken is marinated and grilled, then combined with tomato cubes to blend flavors. Served over hot rice.
• 

  Celery and Pork Steamed Dumplings

  Celery pork dumplings made with minced pork and fresh celery, mixed and seasoned, then wrapped in thin dough and steamed. The filling balances juiciness and texture, resulting in delicate wrappers and rich broth.
• 

  Cucumber Egg Steamed Buns

  Steamed buns filled with fresh cucumber and egg, delicately wrapped in thin dough and gently steamed to perfection.
• 

  Green Pepper Eggplant Fresh Meat Steamed Bun

  Green Pepper Eggplant Fresh Meat Steamed Bun is made with fresh pork, green pepper, and eggplant, and is steamed, offering a delicious taste.
• 

  Fresh Pork Dumplings with Mushrooms

  Xianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.

Reviews