Ai Ye Bababa (Gaoming Branch)
小吃快餐 · ⭐ 4.3
No. 448, Taihe Road
Dishes
Coconut Pandan CakeA sweet dessert made from glutinous rice flour, pandan juice, and coconut milk, steamed to a soft and fragrant texture.
Glutinous Rice Oil DumplingA traditional Cantonese snack made with glutinous rice dough filled with sweet fillings like red bean or peanut paste, deep-fried until golden and crispy.
Red Bean Sweet Potato PancakeA sweet pancake made with red beans and sweet potato, pan-fried to a golden crisp.
Red Bean Mochi with MugwortA traditional Chinese dessert made by steaming glutinous rice dough filled with sweet red bean paste, flavored with mugwort for a unique herbal aroma.
Mugwort DumplingsMugwort dumplings are made from fresh mugwort leaves mixed with glutinous rice flour, filled with sweet bean paste or sesame, and steamed to a soft, fragrant delicacy.
Sesame Mochi with MugwortA traditional Chinese dessert made from glutinous rice flour and mugwort juice, filled with sesame sugar and steamed to a soft, fragrant texture.
Thin Pancake RollA Cantonese snack made by spreading rice batter into a thin pancake, filled with egg, shrimp, and minced meat, then rolled and served with soy or sweet sauce.
Sour Cabbage Sticky Rice DumplingsA traditional Chinese dish made with sour cabbage and sticky rice, shaped into small dumplings and stir-fried for a tangy, savory flavor.
Chicken Shit Vine CakeA traditional snack made from chicken shit vine juice and glutinous rice flour, steamed and often filled with peanuts or sesame, known for its soft texture and refreshing aroma.