Meizhou Salt-Baked Food (Li Yu Lou Store)
小吃快餐 · ⭐ 3.4
No. 14-12 Shiluji Xin Street, Zhongshanba Road
Dishes
Salt-Baked Chicken WingsA traditional Cantonese dish made by marinating chicken wings in salt and spices, then steaming to achieve tender, savory flavor.
Salt-Baked Chicken SkinA Cantonese dish made by baking chicken skin with salt, resulting in a savory and crispy texture.
Salt-Baked Chicken GizzardSalt-baked chicken gizzards is a dish primarily made with chicken gizzards, which are marinated and then cooked together with salt in a pot. After preparation, the gizzards are sliced or used whole, marinated with an appropriate amount of salt, spices, and seasonings to absorb flavor, then wrapped in coarse salt and sealed before heating. This method keeps the meat tender while allowing it to absorb a savory, salty aroma.
盐焗鸡腿盐焗鸡腿是一道以鸡腿为主要食材的菜肴，通过将鸡腿用盐和香料腌制后，放入热盐中焗制而成。制作过程中通常会加入八角、花椒、姜片等调味料，使鸡肉入味且保持嫩滑。
Spicy Duck Wing TipsSpicy duck wing tips made by marinating, frying, and stir-frying with chili and Sichuan pepper for a crispy texture and bold flavor.