Wang's Fresh Fish Pot
火锅 · ⭐ 4.0
80 meters southeast of the intersection of Road 21 and Xingzheng Road at Factory 816
Dishes
Pan-Fried Beef and FishA Chinese home-style dish combining beef and fish, pan-fried together with seasonings for a savory, tender result.
Pan-fried Beef Tripe and FishA dish made with beef tripe and fish, pan-fried to perfection with aromatic seasonings.
Pan-Fried Frog FishPan-Fried Frog Fish is a Chinese dish made with fresh frog fish, stir-fried with scallions, garlic, and ginger. It has a crispy outside and tender inside, with a delicious flavor.
Pan-fried Intestine FishA dish made by pan-frying pork intestines and fish with spices, resulting in a rich, aromatic flavor.
Beef with Fresh Pepper FlavorBeef with fresh pepper flavor is a dish mainly made with beef and fresh peppers. It is cooked by stir-frying, highlighting the tenderness of the beef and the spicy flavor of the peppers.
Spicy Intestine FishSpicy Intestine Fish is a Sichuan dish made with pork intestines and fish, cooked with pickled peppers and other seasonings. The dish has a rich flavor and a spicy taste with a strong pickled pepper aroma.
Spicy Intestine FishSpicy intestine fish is a Sichuan dish made with intestine and fish, seasoned with fresh chili peppers, offering a spicy and fresh flavor, with soft intestine and tender fish meat.
Spicy Pig Intestine FishA spicy Sichuan dish made with pork intestines and fish, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.