Hong Ji Guo Tiao Tang
粤菜 · ⭐ 3.9
Nos. 62, 64 Hongmian 2nd Road, Unit 103
Dishes
Mixed枸杞叶 SoupA light and nutritious soup made with fresh goji leaves and assorted vegetables, ideal for health-conscious diners.- Mixed Lettuce SoupA light soup made with lettuce and assorted vegetables like carrots and mushrooms, simmered to create a fresh and nutritious dish.
Mixed Seaweed SoupA light and nutritious soup made with seaweed and various vegetables such as tofu, egg, carrot, and mushroom.
Mixed Watercress SoupA light and nutritious soup made with watercress and assorted vegetables, simmered to perfection.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Stir-Fried Rice NoodlesA stir-fried rice noodle dish made with eggs, shrimp, pork or beef, bean sprouts, and onions, known for its savory flavor and chewy texture.
Fried Shrimp RollsFried shrimp rolls made with fresh shrimp wrapped in a light batter and deep-fried until golden and crispy, served with sweet chili sauce.
Fish Dumpling Noodle SoupA savory noodle soup featuring fish dumplings in a light broth, served with soft rice noodles.
Fish Dumpling Noodle SoupA dish featuring fish dumplings and rice noodles in a clear, savory broth, popular in Guangdong cuisine.