Zhang Shifu Beijing Roast Duck (Tiyun South Store)
北京菜 · ⭐ 4.2
Fuyou Dao, Tiyuan South Vegetable Market

Dishes
Traditional Smoked Duck LegTraditional smoked duck leg is made by marinating and air-drying the leg before slow-smoking over fruitwood, resulting in a rich, smoky flavor and tender meat.
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Handmade Spring PancakesHandmade spring pancakes are thin dough wrappers made from flour and water, crafted by hand through rolling or pan-frying. They are typically served with stir-fried vegetables, meats (such as pork, chicken, or beef), and sauces (like sweet bean sauce or yellow soybean paste). The dough is divided into portions, rolled into round thin sheets, and cooked in a hot pan until soft and elastic.
Signature Duck HeadsA specialty dish featuring duck heads simmered in a secret spice blend, resulting in tender, flavorful meat with a bold, spicy kick.
Premium Roast DuckPremium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.
Vegetable DumplingsVegetable dumplings are made by wrapping a dough of flour around a filling of vegetables such as cabbage, carrot, mushroom, and tofu, seasoned with salt, soy sauce, and sesame oil. The dough is rolled into circles, filled, sealed, and then steamed or pan-fried.
Cucumber with Green Onion StripsScallion cucumber salad is a cold dish made primarily from cucumbers and scallions. After washing, the cucumbers and scallions are sliced into thin strips, mixed together, and seasoned with dressing. The preparation is simple and does not require heating.
鸭油包鸭油包是一种以面粉为皮、鸭油为主要馅料的面点,制作时将鸭油与调味料混合制成馅心,包裹在发酵好的面团中,蒸制而成。
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.