Yi He Beautiful Life Hall · Living Room
特色菜 · ⭐ 3.5
Building 6, Courtyard No. 23, Hongjun Ying Road, Bei Yuan Xiao Street
Dishes
10-Year-Fermented White Tea from FutianFuding old white tea is made from buds and leaves of Fuding Da Bai Cha or Fuding Da Hao Cha, processed through withering and drying. The leaves are gray-green or silver-white with natural fragrance; the infusion is light yellow or orange-yellow with a clean, sweet taste.
Chinese Dim SumChinese dim sum is made from flour or rice flour with fillings like meat, vegetables, beans, or sugar, prepared by steaming, boiling, frying, or pan-frying. Common types include buns, dumplings, spring rolls, shaomai, and sticky rice chicken.
Seasonal FruitSeasonal fruit is a refreshing dessert or appetizer made primarily with fresh, in-season fruits such as strawberries, blueberries, mangoes, and oranges. The preparation is simple: wash and cut the fruits, then arrange them on a plate according to personal preference. You can also enhance the flavor by adding a small amount of honey or yogurt.
Organic Black Tea + Camellia FlowerA beverage made by infusing organic black tea with tea tree flowers, using organic black tea and tea tree flowers as main ingredients. Mix both in a teaware in proportion, pour hot water, and let it steep briefly before drinking.
Mustard Shrimp BallsMustard shrimp balls made with fresh large shrimp, deveined and marinated, then lightly coated in starch and deep-fried until golden and crispy. A sauce of mustard, soy sauce, sugar, and vinegar is mixed and tossed with the fried shrimp for a flavorful coating.