Chen Foji Yunnan Small Pot Rice Noodles (Juhui Yayuan Branch)
小吃面食 · ⭐ 3.5
No. 30-48 Ju Hui Ya Yuan, Nanqiao Si
Dishes
Three Delicacies NoodlesA Chinese dish featuring noodles with shrimp, egg, and vegetables, stir-fried for a savory and satisfying meal.
Pickled Chili Pork NoodlesA spicy and tangy noodle dish made with minced pork and pickled chili, stir-fried and served over cooked noodles.
Pickled Chili Duck Blood NoodlesA spicy Sichuan-style dish made with duck blood and rice noodles, flavored with pickled chili, garlic, and ginger. Tender duck blood and slippery noodles create a bold, tangy, and numbing flavor.
Tomato DumplingsA classic Sichuan dish featuring tender dumplings simmered in a rich tomato sauce, offering a balanced sweet and tangy flavor.
Tomato Beef NoodlesA Chinese home-style dish featuring tender beef and fresh tomatoes simmered together in a savory sauce, served with noodles.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Sour Cabbage Duck Foot NoodlesA flavorful dish featuring duck feet and sour cabbage simmered with rice noodles, delivering a tangy and savory taste.
Chicken Soup DumplingsChicken soup dumplings are made with a rich broth prepared from chicken, paired with handmade dumplings. The dumpling wrappers are thin and tender, filled with finely selected pork filling that offers a smooth and delicate texture. During cooking, the dumplings are boiled until done, then served with hot chicken broth, garnished with chopped green onions and cilantro for added flavor.
Spicy DumplingsSpicy wontons are a Chinese snack made by wrapping meat or vegetarian fillings in dough made from flour, then boiling them and mixing with a special spicy sauce made from chili oil, Sichuan pepper powder, garlic paste, soy sauce, vinegar, and other seasonings. Main ingredients include pork, flour, scallions, ginger, and cilantro. The preparation method involves shaping the dumplings by hand, boiling them until cooked, and then tossing them in the signature spicy seasoning.