Da Long Local Cuisine (Hefei Bayi Residential Area Branch)
农家菜 · ⭐ 3.9
No. 12, Yingshang Road

Dishes
Rabbit Meat PotA dish made with rabbit meat and vegetables, slow-cooked in a pot for rich flavor.
Skinned FishA Chinese dish made by removing the skin from fresh fish and braising it with aromatics and seasonings for a rich, tender flavor.
Water Celery Stir-fried with Preserved MeatA dish of water celery stir-fried with preserved meat, combining savory pork or ham with the crisp texture and fresh taste of water celery.
Pork Liver and Spinach SoupA nutritious soup made with pork liver and spinach, lightly seasoned and simmered to perfection.
Fermented Tofu Hot PotFermented tofu hot pot features fermented tofu simmered with pork, vegetables, and a savory sauce, creating a rich, aromatic dish.
Fragrant Pork PotA hearty dish made with pork belly and vegetables, slow-cooked to tender perfection with rich, aromatic flavors.
Spicy DuckA traditional dish made with duck simmered in a spicy broth with Sichuan peppercorns and chili, known for its rich, numbing heat and savory flavor.