Li Shan Shan Private Kitchen

Name: Li Shan Shan Private Kitchen
Rating: 3.9

特色菜 · ⭐ 3.9

No. 124, Lianhuachi Village

Dishes

Stewed Country Chicken
Farmhouse stewed local chicken is a home-style dish featuring chicken as the main ingredient, often cooked with potatoes, carrots, ginger slices, and green onions. Slow simmering makes the meat tender and flavorful, with a rich broth.
Stir-fried Wild Greens
Stir-fried wild vegetables salad is a cold dish made primarily from fresh wild greens like purslane, fiddlehead ferns, and dandelion. After blanching and draining, mix with garlic, chili oil, soy sauce, vinegar, and sesame oil.
Stir-fried花椒芽 with Spicy Seasoning
Spicy stir-fried Sichuan pepper shoots is a cold dish made from fresh Sichuan pepper buds. After washing and blanching, the buds are drained and mixed with garlic, chili oil, soy sauce, sesame oil, and vinegar. Simple to prepare, it highlights the natural flavor of the ingredients.