Ninth Station Chain Store (Niting Commercial Center Branch, University Town)
湘菜 · ⭐ 3.1
No. 13, Songshan Street, Nanting Food City, Xiaoguwei Street
Dishes
Homestyle One-Bowl DelightNongjia Yiwanzhang is a home-style dish primarily made with pork belly, eggs, and green and red peppers. The preparation involves slicing the pork belly and stir-frying it to render the fat, then scrambling in the eggs, and finally quickly stir-frying with the green and red peppers and seasonings until fully cooked.
Braised Pork with Dried Beans RiceStewed pork belly with dried beans over rice, featuring tender pork and rehydrated beans simmered with soy sauce, sugar, and aromatics like ginger, garlic, and scallions.
Fried Tofu Chicken Cubes RiceFried tofu chicken cubes rice consists of fried tofu, chicken breast, and rice. Fried tofu and chicken breast cubes are stir-fried and cooked together with rice. It has a rich texture and a delicious taste.
Xiang Flavor Pig Intestine RiceXiang Flavor Pig Intestine Rice is a Hunan-style rice dish made with pork intestines and spices such as chili, ginger, and garlic. It has a fragrant and slightly spicy taste with strong regional characteristics.
Stir-fried Water SpinachStir-fried amaranth is a home-style dish using amaranth as the main ingredient, quickly stir-fried with garlic or ginger for aroma, keeping the vegetable crisp and tender. Season with salt, oil, and optionally chili or oyster sauce.
White Radish and Pork Fillet RiceWhite Radish and Pork Fillet Rice uses white radish and pork as main ingredients, stir-fried and mixed with rice. It has a fresh taste and a delicious flavor.
Braised Tofu RiceBraised tofu served over rice, seasoned with soy sauce and aromatics for a savory, comforting dish.
Classic Stir-fried Rural Pork RiceClassic stir-fried rural pork rice is made with main ingredients such as pork, green pepper, red pepper, garlic, and soy sauce, and is cooked using a quick stir-frying method, offering a fresh and slightly spicy taste.
Egg and Eggplant Fried RiceA classic Chinese home-style dish made by stir-frying eggplant with eggs and mixing with rice for a savory, satisfying meal.
Garlic Stem Duck Intestine RiceGarlic stem duck intestine rice is made with garlic stems and duck intestines, stir-fried and mixed with rice. It has a crisp texture and a fresh, fragrant taste.