Master Sun's Noodle with Beef Offal (Nan Dian)
小吃面食 · ⭐ 3.7
Yuanzhong Road, Linyuan West Community
Dishes
DumplingDumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Pork Bone Yellow Soup RamenA rich yellow soup made from pork and chicken bones, served with chewy ramen noodles and tender pork bones, topped with green onions and cilantro.
Beef Offal Handmade NoodlesA traditional Chinese dish featuring beef offal and handmade noodles in a rich broth, known for its savory flavor and hearty texture.
Beef NoodlesBeef noodle soup features wide noodles as the main ingredient, paired with slow-cooked beef chunks. It is typically seasoned with scallions, ginger, garlic, soy sauce, star anise, and other spices, simmered over low heat to create a rich, flavorful broth. The noodles are chewy, the beef is tender, and the soup is deeply savory.