Jin Jiao Yuan · Dumpling Hot Pot Pub (Xincheng Community Store)
小吃快餐 · ⭐ 3.7
Ground-floor commercial unit, No. 6, Xincheng Residential Community, Guhai Road

Dishes
Colorful Chicken丝 Noodle SaladFive-color chicken丝 salad is made primarily from chicken breast, rice noodles, carrots, cucumbers, wood ear mushrooms, and other ingredients. The ingredients are sliced into thin strips and mixed with seasonings to create a colorful and flavorful dish.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Fried River ShrimpFried river shrimp is a dish made primarily from fresh river shrimp, which are marinated and then deep-fried. The river shrimp are cleaned thoroughly, seasoned with spices to absorb flavor, and then fried in hot oil until golden and crispy.
Smoked Spare RibsSmoked ribs is a dish made primarily from pork ribs, marinated with seasonings and then smoked to impart a unique smoky aroma. Wood chips or tea leaves are commonly used as smoking agents.
精品素三鲜精品素三鲜是一道以三种新鲜蔬菜为主要食材的素菜,通常包括香菇、豆腐和青菜。食材经清洗切配后,用油煸炒,加入适量清水或高汤煮制,调味后收汁而成。
羊肉串(份)羊肉串以新鲜羊肉切块串在竹签上,经过腌制后炭火烤制而成。主要食材为羊肉和调味料,制作过程中通常加入孜然、辣椒粉等香料进行调味。
Shrimp Three FreshShrimp Three Fresh is a traditional dish made primarily with fresh shrimp, pork, and chives. The preparation involves mashing shrimp, pork, and finely chopped chives together, mixing in appropriate seasonings to create a filling. This filling is then wrapped into dumpling or wonton wrappers and boiled until cooked through, ready to be enjoyed.
豆角肉锅贴豆角肉锅贴是一道以猪肉和豆角为主要食材的煎制面点。将猪肉剁成馅,加入豆角丁拌匀,用面粉制成面皮包裹馅料,捏成半月形后放入平底锅中煎至底部金黄酥脆,内部熟透。
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.