Guo Ji Beef Noodles (Qingshan Store)
小吃面食 · ⭐ 3.4
No. 9-19, Suizhou Street
Dishes
Ice Rice WineIce rice wine is a chilled beverage made from fermented glutinous rice, offering a sweet and slightly alcoholic taste. It's perfect for summer refreshment.
Ice Mung Bean SoupIce mung bean soup is made from mung beans, sugar, and water. The beans are boiled until soft, mashed, sweetened with sugar, then chilled or served with ice cubes.
Original Soup NoodlesA Chinese noodle dish made with a rich broth from pork or chicken bones, served with rice noodles and toppings like pork slices and bean sprouts.
Original Soup NoodlesOriginal soup noodles is a traditional noodle dish made primarily with noodles, pork bone broth, and vegetables. The preparation is simple: cook the noodles, add the simmered pork bone broth, and garnish with fresh vegetables such as green onions and cilantro for a delicious meal.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Special Beef Offal Wide NoodlesA flavorful dish featuring beef offal and sweet potato noodles, slow-cooked in a rich broth for a satisfying taste.
Secret-Recipe Braised Tofu CubesA dish made by slow-cooking tofu cubes in a seasoned broth with aromatic spices, resulting in a rich and savory flavor.
Secret-Recipe Boiled EggsSpiced braised eggs are boiled, peeled, and slowly simmered in a seasoned sauce made with star anise, cinnamon, bay leaves, soy sauce, dark soy sauce, rock sugar, and salt. The eggs absorb the rich flavors, becoming soft and tender with a deep red color.
Fried dough snackMianwo is a fried snack made from a mix of rice batter and flour, often with scallions and dried shrimp. The batter is poured into a special round mold and deep-fried until golden and crispy, forming a shape with a hollow center and raised edges.
Crispy Fried Dough StickSizzling oil sticks are a traditional Chinese flour-based food, made by mixing flour, water, alkali, and salt into dough, then kneading, letting it rest, stretching, and deep-frying. The finished product is golden yellow, with a crispy outer layer and a soft, elastic interior.