Luojia Mountain Top Restaurant
粤菜 · ⭐ 3.8
No. 3, Hengxiang, First Lane, Shuikou Dajie, Dalong Subdistrict
Dishes
Three-Cup IntestinesThree-cup intestine is a dish featuring pork intestines as the main ingredient, simmered with rice wine, soy sauce, and sesame oil to make the intestines flavorful and tender. Garlic, ginger, and holy basil are typically added for enhanced aroma.
Wan Fish SashimiA dish featuring fresh Wan fish (a type of bighead carp) sliced thin and served raw with special sauce and accompaniments, highlighting the delicate flavor of the fish.
Stewed DuckA traditional Chinese dish made by slow-cooking duck meat in a clay pot, resulting in tender and flavorful meat.
Pineapple Sweet and Sour Pork RibsA dish of pork ribs stir-fried with pineapple in a sweet and sour sauce, known for its tangy flavor and crispy texture.
Shrimp SaladA cold dish made with fresh shrimp, marinated and served chilled, known for its tender texture and savory flavor.