Sichuan Pepper Chicken (Hetang Yuese Branch)

Name: Sichuan Pepper Chicken (Hetang Yuese Branch)
Rating: 3.5

川菜 · ⭐ 3.5

Opposite the Main Gate of Wenli College on Honghe Avenue

Dishes

Original Spicy Pepper Chicken
A classic Sichuan dish featuring tender chicken marinated and cooked in a spicy, numbing pepper sauce.
Sichuan-style Spicy麻 Chicken
Sichuan-style numbing chicken features tender chicken marinated, boiled, and mixed with Sichuan pepper, chili oil, and葱姜蒜. It delivers a spicy, numbing, and aromatic flavor.
Bamboo Shoot Tips
Green bamboo shoot tips is a refreshing vegetable dish, primarily made with fresh green bamboo shoot tips. To prepare, first wash the bamboo shoot tips, then simply stir-fry or toss them to preserve their natural flavor. The dish features a bright green color and a crisp, tender texture, making it a common delicacy on dining tables.