Cuan Yue Spicy Hot Pot · Spicy Mix (Wenhua Road Branch)
小吃快餐 · ⭐ 3.7
120 meters east of the intersection of Wenhua Road and Sanhao Street
Dishes
Spicy Hot Pot DeluxeA rich and spicy hot pot featuring a variety of vegetables, tofu, meat, and seafood simmered in a bold, aromatic broth.
Shredded Tofu SkinA Chinese home-style dish made by stir-frying shredded tofu skin with vegetables like bell peppers and carrots, offering a fresh and savory flavor.
Thick Rice NoodlesBig wide rice noodles are a dish primarily made from wide rice noodles, typically crafted from sweet potato or potato starch through steaming and sun-drying. Cooked noodles can be mixed with vegetables, meat, or seasonings, or stir-fried in broth or sauce for a smooth, elastic texture.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.