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Qian Xi Nian Grand Hotel (Xuhui Le Huo Cheng Store)

川菜 · ⭐ 3.9

No. 233, Yunan Avenue, Building 30, Xuhui Lehuo City, Floors 1–2

Dishes

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  Colorful Sashimi Platter

  A vibrant platter of fresh raw fish slices including salmon, tuna, sea bream, scallop, and shrimp, arranged with colorful vegetables for a refreshing and elegant dining experience.
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  Steamed Pork Ribs with Millet

  A healthy dish made by steaming pork ribs and millet together, resulting in tender, flavorful meat and nutritious grains.
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  Signature Lucky Mouth-Watering Chicken

  A signature dish featuring tender chicken thighs marinated in a spicy, aromatic sauce with peanuts and herbs, delivering a bold, mouth-watering flavor.
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  Norwegian Salmon Sashimi

  Fresh Norwegian salmon sliced thin and served raw, highlighting its delicate flavor and smooth texture, typically enjoyed with wasabi and soy sauce.
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  Fried Egg Custard

  A delicate dish made by steaming eggs with a touch of water or broth, resulting in a silky texture resembling the lotus flower.
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  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
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  Black Pepper Ribeye on Iron Plate

  Black pepper steak is a dish featuring beef short ribs, marinated and grilled on a hot iron plate until tender, then finished with a black pepper sauce for a rich, juicy flavor.
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  Assorted Sashimi Platter

  The mixed sashimi platter features a variety of raw seafood, including salmon, tuna, sea scallops, sweet shrimp, and squid. The ingredients are fresh, sliced neatly, and beautifully arranged. During preparation, the seafood is deodorized and cut into thin slices or small pieces, then served directly without any heating.

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