Hong Kong Weli Roast Meat Restaurant
粤菜 · ⭐ 3.9
No. 2, Cuifeng Road
Dishes
Frozen CoffeeFrozen coffee is made by chilling brewed coffee and freezing it into a solid or semi-solid form, often with added sugar syrup or cream for enhanced flavor. It offers a refreshing, smooth texture perfect for hot weather.
Whole Soy Sauce Chicken LegWhole chicken leg simmered in soy sauce, resulting in tender and flavorful meat with a rich umami taste.
Whole Duck LegWhole duck leg marinated and slow-roasted to perfection, with crispy skin and tender meat.
Salted Duck EggSalted duck egg is a preserved food made by curing duck eggs in salt, resulting in a rich, savory yolk commonly used in Chinese dishes.
Signature Roast Goose Set MealA classic Cantonese dish featuring crispy-skinned roast goose served with side dishes and sauce.
Roast Meat TrioRoast meat trio is a精选 meat platter featuring roast duck, char siu, and barbecued pork. The roast duck has a crispy skin and tender meat; the barbecued pork features a crisp skin and melt-in-your-mouth texture; the char siu boasts a glossy red color and sweet, savory flavor. Together, they create a rich, layered taste experience.
Roast Goose Double Combo RiceA flavorful rice dish featuring succulent roast goose and a second protein, such as boiled egg or chicken thigh, served over steamed rice.
Stir-Fried Lettuce with Oyster SauceOyster sauce lettuce is a dish primarily made with lettuce and seasoned with oyster sauce. The preparation is simple: wash the lettuce clean, stir-fry quickly with minced garlic in hot oil, then drizzle with oyster sauce for seasoning.