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Xijie Fried Skewers (Tongxi Market Branch)

小吃快餐 · ⭐ 3.8

Shop 114, Building 1, Tongxi Agricultural and Sideline Products Market, Shengtai Road

Dishes

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  Original Hand-sized Chicken Cutlet

  Fresh chicken breast marinated and fried to crispy perfection, serving the natural flavor of chicken in a hand-sized portion.
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  Large Chicken Cutlet

  Hand-sized chicken cutlet made from whole chicken breast, marinated, coated in starch or batter, then deep-fried to crispy exterior and tender interior. Thick and palm-sized, offering rich texture.
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  Signature Beef Skewers

  Our signature beef skewers are made from premium beef cut into cubes, marinated to perfection and threaded onto bamboo skewers. Slowly grilled over charcoal, the meat becomes tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
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  Signature Sauce Stinky Tofu

  Fermented tofu fried until crispy, served with a special sauce for a rich and spicy flavor.
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  Crispy Fried Chicken Leg

  Fried whole chicken leg is a deep-fried dish made with a whole chicken leg, marinated and coated in starch or batter, then fried in hot oil until the skin turns golden and crispy while the inside remains tender and juicy.
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  Sauce Tofu

  Fried fermented tofu served with a spicy soy-based sauce, popular in Hunan cuisine.
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  Snowflake Chicken Strips

  Chicken strips coated in batter and deep-fried to crispy perfection, served with sweet chili or salted pepper sauce.
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  Tender Pork Tenderloin

  Tender pork tenderloin marinated and deep-fried to perfection, served with a savory sauce or salted pepper for a satisfying bite.
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  Spicy Duck Intestines

  Spicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings. Typically, the duck intestines are blanched to remove any odor, then sautéed in hot oil with aromatics, and finally quickly stir-fried until fully cooked, preserving their crisp and tender texture.
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  Crispy Pork Ribs

  Fragrant crispy pork ribs are made from pork ribs, marinated and coated with starch or flour before frying until the skin is crispy. The pork ribs are tender and crunchy, often seasoned with salt and pepper or chili powder.
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  黄金炸鸡翅尖

  鸡翅尖经过腌制后裹上淀粉和面粉混合物，放入热油中炸至金黄酥脆。主要食材为鸡翅尖、淀粉、面粉，制作方法为油炸。
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  Dragon Pearl Bubbles Rice Cake

  A creative snack blending sweet and savory flavors, featuring chewy rice cakes, tapioca pearls (bubbles), eggs, and a flavorful sauce, cooked by pan-frying and simmering for a rich texture.

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