Defu Coffee Roastery (Baodi Branch)
咖啡 · ⭐ 4.1
No. 7, Jiahe Street

Dishes
Large Porcelain Bowl LatteA creative beverage served in a traditional large porcelain bowl, blending freshly brewed coffee with steamed milk for a smooth and rich flavor.
Raspberry Pistachio CakeRaspberry pistachio cake features a cake base layered with fresh raspberry jam and crushed pistachios. After baking, the cake is sliced, spread with raspberry jam, and sprinkled with ground pistachios, then decorated with raspberries and pistachio pieces for a rich, layered taste.
Osmanthus Latte with HoneyA creative drink blending Chinese osmanthus and coffee, made with steamed milk, honey, and dried osmanthus flowers for a fragrant, smooth, and warm taste.
Rose Mousse LatteA creative drink blending coffee and dessert, featuring espresso base with a layer of rose mousse cream, offering a delicate floral aroma and rich coffee flavor.
Rose Roasted MilkRose Baked Milk is a dessert made primarily with fresh rose petals, whole milk, and granulated sugar. First, the rose petals are mixed with milk and soaked to allow the milk to absorb the rose fragrance. Then, granulated sugar is added and stirred evenly. Finally, the mixture is baked in an oven at low temperature until a slightly caramelized milk skin forms on the surface. The texture is smooth and fragrant with a subtle rose aroma.
Banana Chocolate CakeA dessert combining the sweetness of bananas with rich dark chocolate, made by baking a moist batter of mashed bananas and melted chocolate.