Yangcheng Lake Blue Crab (Longhu Yuánzhù Store)

Name: Yangcheng Lake Blue Crab (Longhu Yuánzhù Store)
Rating: 3.9

鱼鲜 · ⭐ 3.9

Unit 3406, Building 3, Longhu Yuanshu North District

Dishes

Ginger Paste
Ginger paste is made by finely chopping fresh ginger and is commonly used to add a spicy aroma to dishes or as a condiment.
Fragrant Rice
Fragrant rice is made from high-quality glutinous rice, soaked and steamed to achieve a soft, aromatic texture without added seasonings.
Boiled in Clear Soup
A cooking method where ingredients are quickly blanched in boiling water or broth to retain their natural flavor and tenderness, often served with a dipping sauce.
Minced Garlic
Faimi is a dish primarily made with garlic, where peeled garlic is finely chopped into small grains and typically stir-fried or deep-fried. A little salt, soy sauce, or other seasonings can be added to enhance its rich garlic aroma and crisp-tender texture.
Crab Vinegar
Crab vinegar is a seasoning dish primarily made with fresh crab meat and high-quality rice vinegar. The preparation involves finely chopping fresh crab meat, mixing it with rice vinegar, and adding seasonings such as ginger threads and garlic paste. After a period of marinating, the freshness of the crab meat blends perfectly with the acidity of the rice vinegar.