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Fat Man's Barbecue (Songxing West Road Store)

烧烤 · ⭐ 3.3

No. 104 Songxing West Road

Dishes

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  Large Eggplant Noodles

  Large eggplant noodles is a Chinese dish made with large eggplants and vermicelli. The eggplants are sliced or cut into strips, stir-fried, then mixed with vermicelli and seasoned.
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  Cream Bun

  A cream bun is a fermented dough snack made primarily from flour, yeast, and milk, prepared by kneading, fermenting, and steaming. Adding cream to the dough or using it as a coating creates a soft, delicate texture with a rich dairy aroma.
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  Scallop

  Scallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
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  Sliced Pork Loin

  Sliced pork loin is the pork loin cut into thin slices, usually used for stir-frying or pan-frying. The main ingredient is pork, and the cooking method is simple with a tender texture.
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  Goat Spine Hot Pot

  The lamb spine hot pot features lamb spines as the main ingredient, slow-cooked with various spices and vegetables, resulting in a rich broth and tender meat.
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  Sheep Spine Hot Pot

  A hearty hot pot featuring sheep spine bones, slow-cooked with vegetables and seasonings for rich flavor.
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  Sheep penis

  羊鞭, or the reproductive organ of a sheep, is typically used as a tonic ingredient in Chinese cuisine. Before cooking, it must be thoroughly cleaned to remove any odor. Common preparation methods include stewing and grilling, often enhanced with medicinal herbs or spices to improve flavor. For stewing, it is slowly cooked with nourishing herbs such as goji berries and angelica root until tender; for grilling, it is marinated in spices and slowly roasted over charcoal until charred on the outside and juicy on the inside.
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  Garlic Shoots

  Garlic shoots are a dish primarily made with garlic shoots, typically sliced and stir-fried with meat or other vegetables, seasoned with oil, salt, and soy sauce.
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  Fresh Crawfish

  Fresh crawfish stir-fried with special spices and chili, tender meat with rich flavor, spicy but not overwhelming, fragrant and delicious.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
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  Chicken Cutlet

  Chicken cutlets are made by slicing chicken breast or thigh meat, marinating it, coating it with flour or batter, and then frying, pan-frying, or baking. The main ingredient is chicken, with seasonings such as salt, pepper, and soy sauce used as accompaniments.
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  Chicken Thigh

  Chicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.

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