Hu Jialing Noodle Shop
小吃面食 · ⭐ 3.8
No. 55 Fangjiashan Apartment

Dishes
Pork Cutlet and Meatball Sour Spicy NoodlesA savory noodle dish featuring fried pork cutlet and meatballs in a tangy, spicy broth.
River Shrimp NoodlesA Chinese dish featuring fresh river shrimp and hand-pulled noodles, simmered in a savory broth for a delicate, flavorful meal.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Stir-fried Pork Kidney and Meatballs in Sichuan StyleA dish featuring pork kidney and meatballs stir-fried with Sichuan spices, offering a bold, spicy, and savory flavor.
Stir-Fried Pork Intestines and Kidney SaladA spicy Sichuan-style dish made with pork kidneys and intestines, tossed in a bold chili and garlic sauce.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Shrimp Eel Pork Rib NoodlesA flavorful noodle dish featuring shrimp, eel, and pork ribs stir-fried in a savory sauce and served over cooked noodles.
Fried Tofu and Pork NoodlesA Chinese home-style dish made by stir-frying tofu strips and pork slices, then mixing with boiled noodles and seasonings for a savory, satisfying meal.
Yellow Croaker NoodlesYellow croaker noodles are made with fresh yellow croaker fish, sliced and cooked with ginger and scallions to extract a rich broth. Cooked noodles are added, then garnished with chopped scallions or cilantro. A touch of soy sauce and cooking wine may be added for flavor.